A taste of home: Qrendi Bocci Club

February 5, 2023
by Sarah Muscat Azzopardi

Business Now Winter 2022/2023 visits four local traditional eateries spread around Malta and Gozo that consistently deliver

A taste of home: Tal-Furnar Restaurant and Bakery

January 22, 2023
by Sarah Muscat Azzopardi

Business Now Winter 2022/2023 visits four local traditional eateries spread around Malta and Gozo that consistently deliver

A taste of home: XUFI (Olympic) Café and Bistro

January 8, 2023
by Sarah Muscat Azzopardi

Business Now Winter 2022/2023 visits four local traditional eateries spread around Malta and Gozo that consistently deliver

Restaurants under fire for charging bottle refund deposit against regulations

December 27, 2022
by Robert Fenech

The scheme comes at a cost for catering establishments

Tipping in Malta: ‘Maltin tal-Awstralja’ singled out as stingiest tippers

December 6, 2022
by Robert Fenech

Unsurprisingly, Americans tip the most

EU to ban single-use packaging used in hotels & restaurants

December 1, 2022
by BN Writer

Commission proposes new rules for packaging reuse and recycling

‘We were empty as almost all bookings were cancelled’: Restaurants assess damage following weekend storm

November 29, 2022
by Fabrizio Tabone

One Marsascala restaurant owner remarked that it would have made more financial sense to close for the day

Restaurants on board with forced separation of waste ‘as long as it works better than bottle return scheme’

November 27, 2022
by Robert Fenech

The change could hit smaller establishments negatively

‘Inflation has had a bigger impact on us than the pandemic’: Malta’s restaurants see profits dwindle

September 25, 2022
by BN Writer

While many report their busiest summer since the pandemic, widespread inflation is eating into profits

Freezing ITS Smart City project would be a ‘huge blow’ to catering & tourism industries, lobby warns

September 5, 2022
by Helena Grech

Government is reportedly freezing public projects due to massive financial pressures stemming from the energy crisis

Re-imagining local culinary traditions: Bahia’s Bragjolu

August 20, 2022
by Sarah Muscat Azzopardi

The final part of a mini-series on modern takes behind local traditional dishes highlights a contribution by one of Malta’s ...

Re-imagining local culinary traditions: The Fork & Cork’s Pastizz

August 12, 2022
by Sarah Muscat Azzopardi

The third part of a mini-series on modern takes behind traditional dishes

Re-imagining local culinary traditions: The Golden Fork’s Kusksu

August 7, 2022
by Sarah Muscat Azzopardi

In the second part of this mini-series on reimagined traditional dishes, it’s the turn of Michelin-recognised The Golden Fork

Malta’s catering association calls out ‘unfair’ online comparisons between restaurant prices & home cooking

August 4, 2022
by Helena Grech

After the pandemic and widespread inflation, the catering industry has suffered blow after blow

ACE encourages couriers to join catering industry and benefit from jobs with ‘fair and proper pay’

August 1, 2022
by Helena Grech

Over the weekend, it called out the impact of a Bolt food courier strike on local restaurants

A taste of home: Qrendi Bocci Club

February 5, 2023
by Sarah Muscat Azzopardi

Business Now Winter 2022/2023 visits four local traditional eateries spread around Malta and Gozo that consistently deliver

A taste of home: Tal-Furnar Restaurant and Bakery

January 22, 2023
by Sarah Muscat Azzopardi

Business Now Winter 2022/2023 visits four local traditional eateries spread around Malta and Gozo that consistently deliver

A taste of home: XUFI (Olympic) Café and Bistro

January 8, 2023
by Sarah Muscat Azzopardi

Business Now Winter 2022/2023 visits four local traditional eateries spread around Malta and Gozo that consistently deliver

Restaurants under fire for charging bottle refund deposit against regulations

December 27, 2022
by Robert Fenech

The scheme comes at a cost for catering establishments

Tipping in Malta: ‘Maltin tal-Awstralja’ singled out as stingiest tippers

December 6, 2022
by Robert Fenech

Unsurprisingly, Americans tip the most

EU to ban single-use packaging used in hotels & restaurants

December 1, 2022
by BN Writer

Commission proposes new rules for packaging reuse and recycling

‘We were empty as almost all bookings were cancelled’: Restaurants assess damage following weekend storm

November 29, 2022
by Fabrizio Tabone

One Marsascala restaurant owner remarked that it would have made more financial sense to close for the day

Restaurants on board with forced separation of waste ‘as long as it works better than bottle return scheme’

November 27, 2022
by Robert Fenech

The change could hit smaller establishments negatively

‘Inflation has had a bigger impact on us than the pandemic’: Malta’s restaurants see profits dwindle

September 25, 2022
by BN Writer

While many report their busiest summer since the pandemic, widespread inflation is eating into profits

Freezing ITS Smart City project would be a ‘huge blow’ to catering & tourism industries, lobby warns

September 5, 2022
by Helena Grech

Government is reportedly freezing public projects due to massive financial pressures stemming from the energy crisis

Re-imagining local culinary traditions: Bahia’s Bragjolu

August 20, 2022
by Sarah Muscat Azzopardi

The final part of a mini-series on modern takes behind local traditional dishes highlights a contribution by one of Malta’s ...

Re-imagining local culinary traditions: The Fork & Cork’s Pastizz

August 12, 2022
by Sarah Muscat Azzopardi

The third part of a mini-series on modern takes behind traditional dishes

Re-imagining local culinary traditions: The Golden Fork’s Kusksu

August 7, 2022
by Sarah Muscat Azzopardi

In the second part of this mini-series on reimagined traditional dishes, it’s the turn of Michelin-recognised The Golden Fork

Malta’s catering association calls out ‘unfair’ online comparisons between restaurant prices & home cooking

August 4, 2022
by Helena Grech

After the pandemic and widespread inflation, the catering industry has suffered blow after blow

ACE encourages couriers to join catering industry and benefit from jobs with ‘fair and proper pay’

August 1, 2022
by Helena Grech

Over the weekend, it called out the impact of a Bolt food courier strike on local restaurants